{"id":5334,"date":"2018-04-03T14:27:44","date_gmt":"2018-04-03T21:27:44","guid":{"rendered":"http:\/\/sdbgdocents.org\/?page_id=5334"},"modified":"2018-04-03T14:27:44","modified_gmt":"2018-04-03T21:27:44","slug":"hospitality-coordinator","status":"publish","type":"page","link":"http:\/\/sdbgdocents.org\/?page_id=5334","title":{"rendered":"Hospitality Coordinator"},"content":{"rendered":"

Hospitality Coordinator<\/h1>\n

General Description:<\/h2>\n

The Hospitality Coordinator is responsible for ensuring that food, refreshments, seating and related supplies are available at assigned Docent\/Volunteer meetings. The Hospitality Coordinator is a member of the Docent Executive Board. \u00a0The Hospitality Assistant assists at the direction of the Hospitality Coordinator.<\/p>\n

Duties:<\/span><\/h2>\n
    \n
  1. Attend and ensure food and refreshments are provided for assigned meetings.<\/li>\n
  2. Inventory, order and maintain adequate inventory of supplies.<\/li>\n
  3. Organize and oversee refreshment set-up and clean-up.<\/li>\n
  4. Organize and oversee set-up and break-down of outdoor\/indoor meeting chairs, tables and serving equipment.<\/li>\n
  5. Arrange a tracking process for potluck dishes as appropriate.<\/li>\n
  6. Manage funds collected from meeting raffle and coffee fund. Funds are used to purchase docent activity-related supplies including hospitality supplies, gift certificates for contests, etc.<\/li>\n
  7. Maintain an accurate accounting of funds and update Docent Executive Board.<\/li>\n<\/ol>\n

     <\/p>\n

    Specific Skills:<\/h2>\n
      \n
    1. Organized and able to simultaneously manage multiple priorities<\/li>\n
    2. Basic understanding of, and ability to manage, docent funds<\/li>\n
    3. Ability to positively interact and constructively work with diverse volunteers, staff members and visitors<\/li>\n<\/ol>\n

       <\/p>\n

      Time Required:<\/h2>\n

      Approximately 5 \u2013 8 hours per month<\/p><\/blockquote>\n

      Recommended Term:<\/h2>\n

      One – two years<\/p><\/blockquote>\n

      Revised:<\/h2>\n

      Revision Date:\u00a0 02\/27\/2018<\/p><\/blockquote>\n

      Click here<\/a> for a printable version<\/p>\n","protected":false},"excerpt":{"rendered":"

      Hospitality Coordinator General Description: The Hospitality Coordinator is responsible for ensuring that food, refreshments, seating and related supplies are available at assigned Docent\/Volunteer meetings. The Hospitality Coordinator is a member of the Docent Executive Board. \u00a0The Hospitality Assistant assists at … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"http:\/\/sdbgdocents.org\/index.php?rest_route=\/wp\/v2\/pages\/5334"}],"collection":[{"href":"http:\/\/sdbgdocents.org\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/sdbgdocents.org\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/sdbgdocents.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/sdbgdocents.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5334"}],"version-history":[{"count":1,"href":"http:\/\/sdbgdocents.org\/index.php?rest_route=\/wp\/v2\/pages\/5334\/revisions"}],"predecessor-version":[{"id":5336,"href":"http:\/\/sdbgdocents.org\/index.php?rest_route=\/wp\/v2\/pages\/5334\/revisions\/5336"}],"wp:attachment":[{"href":"http:\/\/sdbgdocents.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5334"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}